Imagine the smoky haze of a city that's a gateway to the
world. A place that moves fast and rarely stops. Where
endless cars and bikes race past you - never stopping or
slowing down. This city has a taste for intricacy, and it's
waiting to reveal its rich heritage to you.
While walking through the street you see a friendly face in the distance, inviting you to
come closer. A hand holds out a plate filled with small parcels; dumplings. Without
hesitation, you take a bite, and the flavour makes the world stop - meet the Dumpling Chef.
The Dumpling Chef has travelled across China in search of the best dumplings. He's explored
every town and village, seeking fellow dumpling masters who've shared their expertise.
Originally a medicinal snack made to warm your body and soul. The Dumpling Chef has built
a collection of recipes that have been handed down from generation to generation.
Now, the Dumpling Chef has brought his mastery to Australia. An unstoppable virtuoso in
the art of dumplings, the Chef twists the familiarity of local Chinese cuisine and redefines it
with finesse. He's a teacher - and he exposes you to Chinese culture with each experience.
The Dumpling Chef takes no pleasure from prestige. His character is built upon the
happiness he feels by sharing his local snack. He doesn't cook for himself, he cooks for you.
Dumplings are his speciality, but you'll find all of your favourites freshly cooked, prepared
with flair and made to order.
HERITAGE
Dumplings don't happen overnight. We respect the traditions of our ancestors who created the dumpling culture, and share those traditions with you.
FLAVOUR
The subtle complexities of Chinese cuisine is often underestimated. We want to show you what our food is really about.
PEOPLE
Dumplings are made to be shared. We love making them so you can enjoy a warm meal with family and friends.
ADVENTURE
Master the rules before you break them. We've learn as much as we can from the past, but aren't afraid of pushing boundaries to create a collection of new recipes for the future.
